Μενού: Συνοδευτικό πιάτο
Beginner
Choose a glossy plump eggplant to make a wonderful vegetarian main dish or a perfect snack or starter, served with flavourful dipping sauce. Weight watchers will love it!
Συστατικά
soola
1
pinch
eggplant
100
g
Προετοιμασία
- Peel and slice the eggplants into round slices, thickness of 5 mm.
- Salt to taste at the end of cooking.